Philosophie der Konfusion

„All dieses Agieren, Legieren, Mischen und Brauen sollte sich als Konfusion bezeichnen, und die Philosophie der Konfusion sollte ihren selbstverständlichen Platz in der Weisheit einnehmen.“ (p. 217)

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Serres, Michel, Die fünf Sinne. Eine Philosophie der Gemenge und Gemische. Frankfurt/M.: Suhrkamp 1998. 468 S.